9 India's Best Yum Tea Time Snacks

Indian cuisine is a combination of many distinct ethnic cuisines, like Punjabi, Gujarati, Nepali, and many others. People of South India are very much renowned for the delicious south Indian snacks online which has its own special identity and flavors.

The most popular dishes in South Indian cuisine are chips, namkeen, vegan namkeen, chakli, and murukku. Many people in the Indian cities and cities abroad prefer eating these dishes. South Indian foods are also loved by the people of the US, Europe, Canada, Australia, etc.


These South Indian foods are generally eaten during evening meals, breakfast, lunch, and/or snacks, depending on the region. These foods are usually accompanied by idli, dosa, steamed rice, chutney, and pickles.



Some of the amazing southern food and snacks are:

1. Spl Madras Mixture

This dish is a combination of all south Indian cuisine and is considered a favorite among the Indians. This delicious snack is a mixture of Gram Dal, Rice flakes, Ground nuts, Fried Gram, and vegetables like curry leaves.


This dish can be consumed any time of the day and is a must-try food among the young and old, alike.

2. Thattai

Thattai, also known as Nippattu and Chekkalu is a kind of snack that is prepared using urad dal and grams. These snacks are deep fried and are best consumed with chai as a yum side snack. These rice crackers are prepared using these lentils and contain fresh ingredients, such as 

Raw Rice Flour, Urad Dal, Fried Gram, Bengal Gram, Asafoetida,

Chilli Powder and Vanaspati.

3. Sweet Banana Chips

These are some sweet and crispy chips that can be served with a variety of dishes, including chai, dosa, and other south Indian delicacies. It is a popular south Indian cuisine and can be prepared using various combinations of fruits, such as coconuts and bananas.

 

The basic ingredients for making rasam are bananas and coconuts which are then deep fried and are proven to be gluten-free and good for health.

4. Chollam Mullu Murukku 

Chollam Mullu Murukku is a millet-based snack that is made from fermented and ground millets. This snack is consumed by all people in southern India. This is usually served in the morning or evening as breakfast, lunch, or dinner.


Chollum is made with various spices and the main ingredients include Great Millet (Chollam) Flour, Rice Flour, Gram Flour, Roasted Gram Flour, Urad Dhal Flour, and Asafoetida.

5. Corn Flakes Mixture

This is another popular south Indian dish that is prepared using fresh grained Corn flakes and Ground nuts.


It is usually served with chai as a side snack, the other main dishes, and namkeen.

6. Khatta Meetha Mixture

This is a very famous and renowned snack from the southern part of India. This dish is mainly made using Bitten Rice and Ground nuts. It is served as an evening or morning snack and it is best served along with sweets, chai, and snacks.

7. Moong Dal

This is one of the most delicious south Indian foods. This rice dish is made using Indian yellow mung beans. It is usually served with vegetables and rasam.

8. Green Mixture

This is another traditional South Indian food and is prepared using fresh millets, spices, and pulses and is highly recommended for vegan people. It is usually consumed by vegan adults and children alike and can be made consumed without any worries of ruining your diet because they are 100% gluten-free.

9. Kai Murukku 

This is a delicious south Indian dish that is cooked using Raw Rice Flour and Urad Dal. It is served as a yum and delicious snack in the morning or evening as breakfast, lunch, or dinner. This south Indian delicacy is enjoyed with hot chai and is best served with namkeen and sweets.


There are days when nothing could make me feel better than a sweet, warm cup of tea. But even though we admit that a yummy mug of tea is nice and all, the true test is how your snacks transform your tea. That is where these mouth-watering snacks come in!


While you could just drink a nice cup of tea and eat some sweet, savory, or savory and sweet snacks, there is a time and a place for these yummy tea time snacks!

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